Causa: an elegantly fashioned appetizer prepared with yellow potato, fish or seafood, roasted onion, avocado and various sauces.
Conchas (Scallops), in their native shell with the "coral." This part may be eaten but is tasteless or slightly bitter.
Ceviche, as prepared by a fisherman on the beach with a small sardine-like fish.
Aji Amarillo (Yellow Chile)
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